Autumn Omakase: $65

Kumamoto Oyster
Madai
Hamachi (Yellowtail)
Sake (Salmon)
Akamezuki (Bluefin Lean Tuna)
Bluefin Lean Tuna
Hotate Scallop
Botan Ebi (Spotted Prawn)
Fatty Tuna with Caviar
Hokkaido Uni with Black Truffle
Albacore Tuna
Miyazaki A5 Wagyu with Uni
Unagi

Menu is subject to change due to seasonal availabilities
of fish from local and international waters.